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No-Churn Oreo Peppermint Ice Cream
Amanda Powell
Print Recipe
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Prep Time
15
minutes
mins
Total Time
15
minutes
mins
Cook Mode
Prevent your screen from going dark
Ingredients
2
cups
heavy cream
1
can sweetened condensed milk
1
teaspoon
vanilla extract
½
cup
crushed peppermint
12
crushed Oreos
candy cane
3
whole Oreos
Instructions
In a mixer beat the heavy cream until soft peaks form. Drizzle in the sweetened condensed milk, then add in the vanilla extract.
Sprinkle the bottom of a 9 x 5 inch baking pan with peppermint and Oreos. Top with a layer of the cream mixture.
Repeat these layers until you run out of ingredients. Make sure to end with the cream mixture on top.
Lightly chop the candy cane and the whole Oreos. Decorate the top with the candy can and Oreos.
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