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5
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Cookie Wreath Tutorial
A beautiful cookie wreath
Prep Time
25
minutes
mins
Active Time
30
minutes
mins
Total Time
55
minutes
mins
Course:
Cookies
Keyword:
christmas, cookie, Hanukkah, holiday, tutorial, wreath
Author:
Amanda Powell
Cost:
$7
Equipment
Piping bag
Piping tips
offset spatula
Materials
Large cardboard or lightweight wreath shape
2
dozen cookies
see notes
1
cup
icing
sprinkles
ribbon
American Greetings card
Instructions
Lay your wreath shape on a flat surface.
Decorate your cookies with icing and sprinkles as needed. Allow to dry completely.
Use the icing on the backs of the cookies to stick to the wreath shape, and on top of the other cookies.
Allow to dry and set for a few hours, or overnight.
Take a ribbon and place around the wreath.
Stick your card between the cookies securely.
Notes
I recommend using my
gingerbread cookie recipe
or
soft cut-out cookies recipe
. Bake the cookies a little longer to make them more sturdy to hold up in the wreath shape.