• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Home
  • About Me
    • Contact
  • Recipes
    • Recipes Visual Index
    • How to Make Ice Cream without an Ice Cream Maker
    • Kitchen Cheat Sheet
    • Kitchen & Pantry Essentials
  • Services
    • Contact
  • eBook Store

A Cookie Named Desire

menu icon
go to homepage
subscribe
search icon
Homepage link
  • Home
  • About Me
  • Recipes
  • Services
  • eBook Store
  • Store
    • Bloglovin
    • Facebook
    • Instagram
    • Pinterest
  • ×

    Home - Drinks

    Published: Jun 22, 2015 · Modified: Dec 7, 2022 by Amanda Powell · This post may contain affiliate links.

    How to Make Limoncello

    Jump to Recipe Print Recipe

    A simple guide on how to make limoncello overnight! This is the perfect post-dinner sip or as a gift for others! 

    w to make limoncello easily at home

    Why you'll love it

    Traditionally, limoncello can take weeks to make. This version, thanks to Infuse by Eric Prum and Josh Williams, allows you to make a small batch overnight.

    It is simple, easy, and makes a great after dinner sip, or as a nice gift.

    You only need a few ingredients to make this which only makes this even more amazing

    What is limoncello

    It is a bright lemon liqueur that is primarily made around the Amalfi coast and surrounding areas.

    Usually, it is made by steeping lemon peels in a neutral spirit and sweetened with simple syrup.

    Traditionally, it is served chilled as an after dinner digestivo, but is also a great ingredient in desserts, like this cherry and limoncello granita, and cocktails.

    Infuse book review

    Ingredients

    You only need a couple of ingredients to make an overnight limoncello.

    • Vodka - This is our base. We need a strong, neutral flavored alcohol to infuse the lemon flavor.
    • Lemons - The basis of the drink is lemons as it was created in southern Italy where lemon trees grow in abundance. Use your favorite type of lemon.
    • Simple syrup - To balance out the lemon, you need simple syrup.
    Simple recipe for making limoncello at home

    How to make

    It is surprisingly simple to make this homemade limoncello. According to the book, the trick is a high lemon to alcohol ratio.

    1. Add everything to a large jar you can give an airtight seal.
    2. Shake until everything is well combined.
    3. Store at room temperature for 12 hours.
    4. Strain out the lemon.
    Easy homemade limoncello

    Recipe FAQs

    Can I double the recipe

    Absolutely you can double or triple the recipe.

    Can I infuse for longer than 12 hours?

    Yes! I actually recommend letting it infuse for 24 hours just to make sure you get the best flavor.

    Can I use the lemons afterward?

    You could squeeze the juice from the lemon slices if you wanted. Sometimes I add it back into the limoncello even though it is not traditional.

    bottle of limoncello on top of book

    How to Make Limoncello

    Amanda Powell
    A simple recipe for overnight limoncello
    Print Recipe Pin Recipe
    Prep Time 4 mins
    Total Time 4 mins
    Course Drinks
    Cuisine Italian
    Calories 54 kcal

    Ingredients
      

    • 2 lemons deseeded
    • 10 oz vodka
    • 10 oz simple syrup

    Instructions
     

    • Thinly slice your lemons into rounds.
    • Pour the vodka, simple syrup, and lemons into a large mason jar, or airtight container and shake. Leave it alone to allow the lemons to infuse for about 12 hours at room temperature.
    • Strain out the lemons from the mixture into an airtight container.

    Notes

    Serve cold

    Nutrition

    Serving: 1ozCalories: 54kcalCarbohydrates: 7gSugar: 6g
    Keyword lemon, limoncello
    Tried this recipe?Tag me on Instagram! @acookienameddesire #acookienameddesire

    More Drink Recipes

    • Coffee Smoothie
    • Maple Old Fashioned
    • White Hot Chocolate
    • Chocolate Chestnut Cocktail

    About Amanda Powell

    Baker, photographer, and sometimes world traveler behind A Cookie Named Desire. Obsessed with helping people live life sweetly with delicious food to share with the special people in your life and creating lasting memories.

    Reader Interactions

    Comments

    1. Lisa says

      August 25, 2019 at 8:55 am

      I would love to have that bottle and a set of the footed glasses. Where did you get?

      Reply
      • Amanda Powell says

        August 26, 2019 at 4:06 pm

        The bottle was from Target, but the shot glasses were from my father and he's had them forever, I'm not sure where he got them!

        Reply
    2. David Albrinck says

      March 04, 2019 at 7:44 am

      Question: does the entire lemon go in the blender? I have made limoncellos by infusing the yellow robe for several days and anxious to try this overnight recipe. Thank you.

      Reply
      • Amanda says

        March 04, 2019 at 8:49 am

        Yes, from what I recall of the original recipe it’s the entire lemon. I will go back and verify for you though!

        Reply
    « Older Comments

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    This site uses Akismet to reduce spam. Learn how your comment data is processed.

    Primary Sidebar

    Connect With Me!

    • Bloglovin
    • Facebook
    • Instagram
    • Pinterest
    • RSS
    headshot of author with a cow

    Hi, I'm Amanda! I am the baker and photographer behind A Cookie Named Desire. I'm a world traveler (sometimes) with a major weakness for cookies and cheese. While I'm mostly self-taught, I recently received a degree in Food Science!

    More about me →

    Reader Favorites

    • S'mores Cookies Recipe
    • Milano Cookies Recipe
    • Brown Butter Chocolate Chip Cookies
    • Avocado Chocolate Peanut Butter Smoothie
    • How to Make Salt Water Taffy
    • Jelly Donut Shot

    Winter Favorites

    • Homemade Hot Chocolate
    • Gingerbread Cake
    • 3 Ingredient Peanut Butter Cookies
    • Edible Brownie Batter

    Footer

    ^ back to top

    About

    • Privacy Policy
    • Terms & Conditions
    • Accessibility

    Newsletter

    • Sign Up! for emails and updates

    Contact

    • Contact
    • Services
    • About Me

    As an Amazon Associate I earn from qualifying purchases.