An incredibly rich and decadent bananas foster scones recipe that you will want for breakfast and dessert. These moist banana scones will be a new favorite
Scones are another one of those recipes I can never get enough of…. there are so many good scones out there and they do not get the love they deserve. These aren’t those dry, rock-hard scones you hear so much about. No, these scones are soft, moist, and full of delicious banana flavor. And butter. And booze. So you know it’s fuh-reaking amazing.
I wanted to do something a little different from your regular ol’ banana bread or banana scone. And I never had bananas foster before, so I thought this would be an awesome way to make something a little different and also get a taste of something entirely new to me. I am so glad I did it. Did I mention how moist these bananas foster scones are? Okay, I know I did, but I have to mention it again because these are just so soft and moist, you don’t even know. It’s because we use roasted bananas here. You can use really ripe bananas too, but I like the flavors that come out when the bananas are roasted, and it also helps break down the banana more which helps add to the moistness.
The best part of these bananas foster scones, however, is the glaze. I used the sauce for bananas foster and added a bit of powdered sugar to make it a seriously addictive glaze. I couldn’t stop sneaking a small spoonful here and there.
Bananas Foster Scones Recipe