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A Cookie Named Desire

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    Home

    Archives for September 2017

    Halloween couldn't get spookier than with these black velvet cupcakes with drizzles of raspberry jam "blood"

    Black Velvet Cupcakes with Raspberry Jam

    Everyone will fall in love with this raspberry chocolate coffee cake with a surprise jam filling

    Raspberry Chocolate Coffee Cake

    The perfect balance of coffee and pumpkin spice meet in an irresistible cupcake topped with airy whipped cream and finished with caramel

    Pumpkin Spice Latte Cupcakes

    Crisp on the outside and incredibly light on the inside, these mashed potato fries are the best way to use up leftover mashed potatoes!

    Mashed Potato Fries

    Irresistible peach fritters with maple glaze. There is nothing better than waking up to one of these in the morning

    Peach Fritters with Maple Glaze

    There is no resisting this brown butter banana cake with brown butter frosting. You won't want to share this with anyone!

    Brown Butter Banana Cake with Brown Butter Frosting

    Irresistibly chocolaty brownie muffins that no one will be able to resist

    Brownie Muffins

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    headshot of author with a cow

    Hi, I'm Amanda! I am the baker and photographer behind A Cookie Named Desire. I'm a world traveler (sometimes) with a major weakness for cookies and cheese. While I'm mostly self-taught, I recently received a degree in Food Science!

    More about me →

    Reader Favorites

    • S'mores Stuffed Cookies
      S'mores Cookies Recipe
    • homemade cookies scattered out on baking sheet
      Milano Cookies Recipe
    • cookies piled together on rack
      Brown Butter Chocolate Chip Cookies
    • avocado chocolate peanut butter smoothie in a glass
      Avocado Chocolate Peanut Butter Smoothie
    • Making salt water taffy at home is actually easier than you think
      How to Make Salt Water Taffy
    • finished jelly donut shots on a tray
      Jelly Donut Shot

    Winter Favorites

    • finished hot chocolate in mug with whipped cream
      Homemade Hot Chocolate
    • I love this gingerbread cake and those little gingerbread cookies! This cake is not only gluten-free, but it is super moist and has a ton of fresh ginger flavor. Can also be made with regular all-purppose flour with no recipe adjustments!
      Gingerbread Cake
    • 3 ingredient peanut butter cookies stacked with bite eaten from one cookie
      3 Ingredient Peanut Butter Cookies
    • edible brownie batter in bowl topped with fudge sauce and sprinkles
      Edible Brownie Batter

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